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Salt tapas & bar, Singapore

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SaltTapas Salt tapas & bar is an extension on the existing image of the ‘Salt’ brand. The 120-seat restaurant exudes an updated Spanish vibe, melded with a laid-back ambience. Offering a high standard of food, wine and service, Salt tapas & bar, brings an Australian twist to the modern tapas bar.

The fun vibrant furnishings and industrial chic décor takes precedence and radiates a welcoming dining atmosphere. The premise features an exciting showcase of stunning designed glass, raw brick walls, and authentic Spanish tiles.

Situated at the part-alfresco locality of Raffles City (facing Raffles Hotel), patrons experience a unique combination of delicious unpretentious cuisine, at affordable prices. In addition, the bar-restaurant carries a grand selection of wines and cheeses from all over the world. Luke has created his own take on a Sangria recipe and serves a number of other unique cocktails, including his own signature - The Australian.