Trippas White Group
A Luke Mangan & Company Partner
The Relationship Between My Team and Trippas White Group
In an exclusive and exciting collaboration with Heinemann, two new dining concepts, Bridge Bar and Coast Café and Bar, have launched at Sydney Airport in partnership with Australian Restaurateur, Luke Mangan, to revolutionise Duty Free dining in Australia.
Working hand-in-hand with Luke, his team and Heinemann, we have set out to revolutionise Duty Free dining including Luke’s philosophy of showcasing the relationships between the finest Australian ingredients in a clean and contemporary twist.
Bridge Bar at Heinemann Tax & Duty
Bridge Bar’s inviting lounge-like feel affords passengers a space to relax in style before boarding their next adventure.
Working with high profile chef, Luke Mangan, Bridge Bar reflects the true essence of Sydney’s envied lifestyle, showcasing a seasonal menu that highlights the very best in local Australian produce.
Early morning passengers can enjoy their favourite coffee thanks to Double Roasters and light breakfast options. Passengers departing later in the day can indulge in one final taste of Australia before heading home with a selection of modern and stylish snacks as well as lunch and dinner options.
Pair these dishes with curated New South Wales wines hailing from Orange, Cowra and Mudgee and an extensive beverage list of mixed drinks and cocktails, Bridge Bar is a fond farewell to an incredible holiday for departing internationals and for Australians setting off on their next adventure…..a happy reminder that there is no place like home.
Coast Cafe & Bar at Heinemann Tax & Duty
Taking inspiration from the shores of Australia, Coast Café and Bar reflects the beach life most Australians are lucky to know.
The Café draws its forms and materials from the sun, sand, waves, stripey beach towels, sandstone outcrops and bushland forests. It is light and fresh in character with relaxed beach and café seating.
Red eye passengers can enjoy a pick me up with a freshly brewed cup of coffee thanks to Double Roasters and light breakfast options. Later in the day, passengers can indulge a selection of modern and stylish snacks as well as lunch and dinner options.
Paired with curated wines and an extensive beverage list of mixed drinks and cocktails, Coast Café and Bar is one last chance for passengers to indulge in Australia’s quality produce before heading home or setting off on their next adventure.