With acclaimed one hatted and three goblet awarded Australian chef, Luke Mangan, at the reins, our destination restaurant Luke's Kitchen is the jewel in the crown of our beautiful lobby at The Kimpton Margot Hotel Sydney. Experience our renowned breakfast, bustling casual lunch or a modern Australian dinner that is always an event, amid old-world glamour, with an atmosphere that shapeshifts as the day unfolds.  Whatever the hour, superb seasonal produce is always on the menu to keep your tastebuds tingling from morning ’til night. Before or after dinner, our neighbouring 1930s-style lounge bar beckons the tipple-inclined to linger on plush velvet lounges, cocktail in hand.

What’s On & Check out….